Boxing Day Dinner
Five-course dinner available to hotel residents staying on The Swan's three-night Christmas Package
First Course
Crispy Pork Belly
Poached apple, apple crisp, apple gel, balsamic reduction
Second Course
Smoked Salmon
Cray fish, beetroot gel, saffron aioli
Third Course
Garlic and Herb Marinated Venison
Dauphinoise potatoes, onion puree, baby carrots, confit shallot, Port jus
Fourth Course
A choice of:
Vanilla Ice Cream Choux Bun
Spiced orange sauce
Egg Nogg Panna Cotta
Rosemary short bread
Fifth Course
Cheese Board
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before booking. Full allergen information is available, please ask our Restaurant Folk for details.