Christmas Eve Dinner
Three courses included in your 3-night Christmas package at The Swan
Served 7 pm until 9.30 pm
Starters
Confit Duck & Foie Gras Terrine
Clementine & Cranberry Chutney, Duck Skin Granola
Treacle Cured Salmon
Beetroot, Soda Bread
Celeriac, Chestnut and Blue Cheese Soup
Focaccia
Shallot and Balsamic Tarte Tatin
Whipped Goat's Cheese, Candied Walnuts
Mains
Confit Gressingham Duck Leg
Bubble Squeak, Braised Red Cabbage, Puy Lentils
Stone Bass
Potato Terrine, Chorizo Creamed Sprouts
Woodland Mushroom, Artichoke and Salsify Pappardelle
Sorrel Pesto
Braised Short Rib
Confit Garlic Mash, Kale, Horseradish
Desserts
Dark Chocolate Brownie
Cherry Compote, Honeycomb, Pistachio Ice Cream
Apple & Almond Eton Mess
Chantilly, Meringue, Almond Brittle
Warm Rice Pudding
Pear, Graham Cracker, Cinnamon & Honey Ice Cream
“Lillypuds” Christmas Pudding
Brandy & Orange Ice Cream, Brandy Sauce
Terms & Conditions: All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before booking. Full allergen information is available, please ask our Restaurant Folk for details.