Our Suffolk culinary masterclasses are a fantastic way to improve your culinary knowledge and discover the delights of Suffolk’s rich, gastronomic culture. In each masterclass, you’ll get a front row seat to a cooking demonstration from our Award Winning Executive Chef Justin Kett, the creative inspiration behind our award-winning Two AA Rosette Gallery Restaurant. Come and learn Justin’s secrets behind another fantastic Suffolk recipe before sitting down to savour a two course lunch paired with a glass of one of our delicious wines.
For £39.95 per person, our Suffolk Culinary Masterclasses include:
Enjoy complimentary coffee and homemade biscuits and meet our Executive Chef
An inspirational cookery demonstration complete with recipes and taste samplings
A two course lunch and a glass of wine
Coffee or tea to finish
Masterclasses start at 10.15am and can accommodate up to 20 people, so they are also ideal for adding something different to a private event or party.
To start your culinary journey or enquire about a bespoke private class, please contact our Events Manager Kate Bourdillon on 01787 247477 or email us using the contact form below for further details.
Thursday 28th November – Have a Holly Jolly Christmas
Discover all Chefs tips and secrets to make your Christmas extra special with all the right ingredients and none of the stress!
Thursday 27th February 2020 – Healthy Eating
They say `you are what you eat’ so start the New Year with inspiring recipes to feed your heart & soul
Thursday 26th March 2020 – The Great British Pie
Master the art of creating the best pies with all the right ingredients
Thursday 28th May 2020 – Simple Suppers
Be inspired as Justin creates a range of dishes that can be made in no time at all
Thursday 25th June 2020 – Wonders of the Mediterranean
Indulge in the flavours and ambiance of Mediterranean delights
Thursday 24th September 2020 – Stress Free Dinner Parties
Learn how to prep, plate and pair recipes that wow guests with restaurant inspired dishes designed for home cooking
Thursday 29th October 2020 – Best of British
Create mouth-watering dishes with local produce sourced in the heart of Suffolk
Thursday 26th November 2020 – Have Yourself a Very Merry Christmas
Discover all Chefs tips and secrets to make your Christmas stress free